You may add a baby cod to any entree for $7.00.
A cup of soup for $5.00 or a bowl for $7.00.
A charge of $2.00 applies for ANY substitutions or changes on an order.
If you bring your own wine there is a $6.00 corkage fee for EACH bottle of wine.
We accept Visa, MasterCard and Discover cards.
We offer a 10% discount for cash payments.
A cup of soup for $5.00 or a bowl for $7.00.
A charge of $2.00 applies for ANY substitutions or changes on an order.
If you bring your own wine there is a $6.00 corkage fee for EACH bottle of wine.
We accept Visa, MasterCard and Discover cards.
We offer a 10% discount for cash payments.
Soup, Salad & Ciabatta Bread
A bowl of our homemade cream of pumpkin soup served with a wedge of Iceberg lettuce, garnished with tomatoes, cucumber and carrot. Your choice of Balsamic Vinaigrette or Bleu Cheese salad dressing. Ciabatta bread and butter.
$12.00
Chilled Shrimp Platter
10 large prawns served on a bed of ice. Shrimp cocktail sauce, lemon wedges and
grilled ciabatta bread.
$22.00
Baked Turkey Dinner
A house favorite for many years. We bake a real turkey in our ovens. You have a choice of white, dark meat or both. Served with stuffing, mashed potatoes, turkey gravy and cranberry sauce.
$15.00
Brenthoven Cheeseburger
Grilled 6 oz beef patty topped with cheddar and Swiss cheeses. Served open face on a grilled bun. Dill pickle wedge, sliced red onion and lettuce. Chips on the side.
$12.00
Cod Parmesan Dinner
A signature entree since 1987. Icelandic cod baked then lightly flaked. Topped with a creamy Parmesan sauce then lightly broiled. Served with vegetables and grilled ciabatta bread.
$25.00
Ribeye Steak Dinner
16 oz ribeye steak with bone in. Served with entree medium to well. Reason: for food safety and this temperature enhances the flavor of the steak. Served with scallop potatoes and a vegetable. Grilled ciabatta bread.
$30.00
Lamb Shank Dinner
Two New Zealand lamb shanks. Served with braised carrots, celery and onion. Mashed potatoes and lightly topped with gravy. Mint sauce on the side.
$28.00
A bowl of our homemade cream of pumpkin soup served with a wedge of Iceberg lettuce, garnished with tomatoes, cucumber and carrot. Your choice of Balsamic Vinaigrette or Bleu Cheese salad dressing. Ciabatta bread and butter.
$12.00
Chilled Shrimp Platter
10 large prawns served on a bed of ice. Shrimp cocktail sauce, lemon wedges and
grilled ciabatta bread.
$22.00
Baked Turkey Dinner
A house favorite for many years. We bake a real turkey in our ovens. You have a choice of white, dark meat or both. Served with stuffing, mashed potatoes, turkey gravy and cranberry sauce.
$15.00
Brenthoven Cheeseburger
Grilled 6 oz beef patty topped with cheddar and Swiss cheeses. Served open face on a grilled bun. Dill pickle wedge, sliced red onion and lettuce. Chips on the side.
$12.00
Cod Parmesan Dinner
A signature entree since 1987. Icelandic cod baked then lightly flaked. Topped with a creamy Parmesan sauce then lightly broiled. Served with vegetables and grilled ciabatta bread.
$25.00
Ribeye Steak Dinner
16 oz ribeye steak with bone in. Served with entree medium to well. Reason: for food safety and this temperature enhances the flavor of the steak. Served with scallop potatoes and a vegetable. Grilled ciabatta bread.
$30.00
Lamb Shank Dinner
Two New Zealand lamb shanks. Served with braised carrots, celery and onion. Mashed potatoes and lightly topped with gravy. Mint sauce on the side.
$28.00